Our take on the Lamb Rogan Josh using our own Welsh Lamb and an assortment of herbs and spices to create this delicious dish!
Add the rice included, and you have a top notch meal for 2 !
Our Chef makes all our produce from scratch and is cooked on site at our premises in Cardigan.
Supplied either fresh or frozen (depending on stock)
Cooking guidance - pre-heat oven to 180C, cook tray for 20 mins (fresh) or 45 mins (frozen)
Boil rice until cooked.